I’ve been saving my bread ends for a number of years now. I started saving them when I became more conscious about ways food extras can be used. After coming up with and learning about recipes I could use my bread ends for I began prepping them for various purposes. My family and I enjoy…
Tag: organic
Making Vegan Cakes… And Serving Plant Based Beanies…
We are here… in the seasons to be thankful and merry… I look forward to the autumn and fall seasons… During these more inward times of the year, it seems we are inspired to think deeper about our lives, while also considering the lives of others… What should we prepare for family and friends for…
Dana Rondel 