Food… A Common Language… A Universal Experience…

I enjoy the versatility of food. I love the variety of colors, textures and tastes that can be derived from just one plant, one vegetable, grain, nut, seed, herb, spice, etc. I am also inspired by the myriad ways food brings about joy, creativity, conversation and togetherness. When I’m in my kitchen food prepping and…

Plain Bread Ends… Culinary Creativity Begins…

I’ve been saving my bread ends for a number of years now. I started saving them when I became more conscious about ways food extras can be used. After coming up with and learning about recipes I could use my bread ends for I began prepping them for various purposes. My family and I enjoy…

A Community of Gardeners…

My family and I so enjoyed spring and summer 2020… We spent almost each of our days developing, growing and sustaining our gardens… Spending the amount of time we did in nature planting seeds and seedlings and harvesting their herbs, fruits and veggies was tremendously rewarding… The Natural World offers to us a plethora of…