Mom’s Kitchen has been part of the Natural Food Art Cafe for several years now. I’ve shared a number of simple, but absolutely scrumptious meals she’s prepared at home in our kitchen(s). Mom has her favorite dishes she enjoys making for our family on various occasions, including the holidays. She too is a creative, so…
Tag: Vegan Meat Alternative
A Christmas Recipe… Something Different… Something New…
It’s the holidays. Christmas is close. And I am enjoying coming up with and creating a variety of plant based holiday dishes, including sweets, my family and I will get to experience. This year I made most of our holiday dishes early. Therefore, they are in our freezer ready to be warmed up again and…
Food… A Common Language… A Universal Experience…
I enjoy the versatility of food. I love the variety of colors, textures and tastes that can be derived from just one plant, one vegetable, grain, nut, seed, herb, spice, etc. I am also inspired by the myriad ways food brings about joy, creativity, conversation and togetherness. When I’m in my kitchen food prepping and…
A Bountiful Christmas… And A Beguiling Holiday Recipe
It’s the holiday season. I’ve been excited since I started planning our menu for Thanksgiving. Speaking of Thanksgiving, in my last blog, I shared ideas for a holiday main dish. An entree that could serve as the center piece accompanied by delightful sides. I’ll write more about this in the following paragraphs. Thanksgiving has passed,…
A Thanksgiving Recipe…And A Fortuitous And Fruitful Family Feast… Friends Are Invited Too…
The holidays are here again. I’m grateful, especially because my family and I will have more absolutely delightful eats, some old recipes and some we’ve yet to try. I’m still deciding on what our main entree will be. I’ve made plant based nut and mushroom loaves, a seitan brisket (see below) and a seitan stuffed…
Dana Rondel 