Food… A Common Language… A Universal Experience…

I enjoy the versatility of food. I love the variety of colors, textures and tastes that can be derived from just one plant, one vegetable, grain, nut, seed, herb, spice, etc. I am also inspired by the myriad ways food brings about joy, creativity, conversation and togetherness. When I’m in my kitchen food prepping and…

A Bountiful Christmas… And A Beguiling Holiday Recipe

It’s the holiday season. I’ve been excited since I started planning our menu for Thanksgiving. Speaking of Thanksgiving, in my last blog, I shared ideas for a holiday main dish. An entree that could serve as the center piece accompanied by delightful sides. I’ll write more about this in the following paragraphs. Thanksgiving has passed,…

Plain Bread Ends… Culinary Creativity Begins…

I’ve been saving my bread ends for a number of years now. I started saving them when I became more conscious about ways food extras can be used. After coming up with and learning about recipes I could use my bread ends for I began prepping them for various purposes. My family and I enjoy…

Cheerfulness… Creations… Cuisines… And A Christmas Recipe…

Christmas will be here soon… I’ve been celebrating the holidays leading into Thanksgiving. I started preparing my family’s Thanksgiving dinner weeks earlier. I even shared in my previous blog a recipe I hope you got to try. Family and friends were excited about serving a whole foods, plant based selection, or two or more for…